Sustainable Living

Foundation

Sustainable development meets today's needs without robbing future generations of theirs. Practise the 4Rs — reduce, reuse, recycle, replace — plus saving water and power and green shopping, and everyone can live sustainably.

For:Primary 5 General Studies · Unit:Environment · Lesson 7 of 26 in the learning path

After this lesson, you can:
  • Sustainable development meets today's needs without stealing from future generations.
  • The 4R order — reduce, reuse, recycle, replace — with reduction at the source the most effective.
  • Save water and power with small habits: shower instead of bath, grade-1 appliances, lights off when leaving.
文體:環保生活指南有聲朗讀

文體小知識:環保生活指南把可持續發展的大道理變成人人可行的小行動,逐項教人實踐。

常識General Studies

§Text Passage

1The Earth's resources are not endless: fresh water, forests, minerals and clean air all have limits, and humanity now consumes resources far faster than the planet can renew them. The United Nations defines sustainable development as development that meets the needs of the present without compromising the ability of future generations to meet their own needs. Reaching it means balancing three things: economic growth, social inclusion and environmental protection.

2Sustainable living can start with the 4Rs. First, reduce — cut waste at the source, such as bringing your own bag and bottle and refusing excess packaging. Second, reuse — donate old clothes, refill glass bottles. Third, recycle — sort paper, metal, plastic and glass; recycling one tonne of paper spares about seventeen trees. Fourth, replace — swap disposable plastics for durable, eco-friendly tableware. Reduce comes first because cutting waste at the source works better than recycling.

3Saving resources matters just as much. A five-minute shower uses tens of litres less than a bath; brush your teeth with a cup of water and turn off the tap while soaping; choose grade-1 energy-label appliances, LED lights instead of tungsten bulbs, and set the air conditioner around twenty-five to twenty-six degrees. Green consumption means buying only what we need and choosing simply packaged, durable products with eco-labels, plus more local seasonal food to cut long-distance transport emissions.

4About three in ten tonnes of Hong Kong's municipal solid waste is food waste, and more than ten thousand tonnes of waste go to landfills every day, which are filling up fast. The government promotes food waste recovery — organic resources recovery centres turn kitchen waste into energy and compost — and runs the GREEN@COMMUNITY network to make sorting and recycling easy. Sustainability is not a slogan but a daily choice: bringing your own bottle, cherishing food, reusing old things — every family and school is a starting point for change.

1Summary 重點摘要

Sustainable development meets today's needs without robbing future generations of theirs. Practise the 4Rs — reduce, reuse, recycle, replace — plus saving water and power and green shopping, and everyone can live sustainably.

2Vocabulary cards Vocabulary

S
Sustainable development可持續發展

Development that meets present needs without compromising the ability of future generations to meet theirs.

R
Reduce減少使用

Using fewer things at the source, such as bringing your own bag and refusing excess packaging.

R
Reuse重複使用

Using an item again, such as donating old clothes or refilling glass bottles.

R
Recycle循環再造

Sorting waste for processing into new products, such as turning used paper into new paper.

R
Replace替代使用

Swapping to greener items or methods, such as electric cars instead of petrol cars.

L
Landfill堆填區

A site where waste is buried; Hong Kong's landfills are filling up.

F
Food waste廚餘

Food thrown away in cooking and eating — about 30 percent of Hong Kong's municipal solid waste.

G
Green consumption綠色消費

Buying only what is needed and choosing simply packaged, durable products with eco-labels.

E
Energy label能源標籤

A label showing an appliance's energy efficiency; grade 1 is the most efficient.

3Step by step Steps

  1. Step 1: See why sustainability mattersExample: the Earth's resources are like a bank account with a fixed balance — humanity spends far more each year than the planet can renew, so the account keeps overdrawing and future generations will not have enough left. Sustainable living means meeting today's needs without damaging the ability of the next generation to meet theirs. Once we understand this, we also understand the meaning behind the 4R actions. Scientists compute Earth Overshoot Day every year: from that date humanity is drawing on next year's resources; it has crept forward to late July or early August — the deeper the overdraft, the sharper the warning to change how we live.
  2. Step 2: Practise reduceExample: bringing your own bottle when buying drinks saves hundreds of plastic bottles a year; bring your own shopping bag and refuse over-packaged goods. Reduce is the most effective of the 4Rs, because things we never buy create no rubbish to handle in the first place. Thinking before consuming whether we truly need something cuts waste at the source, which is easier than recycling afterwards. Remember the order of the 4Rs when answering: reduce comes first — nothing made means nothing to waste; reuse is next; recycle comes last, for collection still spends energy and transport.
  3. Step 3: Practise reuseExample: wash and donate old school uniforms so younger children can wear them; use cartons to store stationery; return glass bottles to shops for refilling. Every extra use of an item means one less piece of rubbish and saves the resources that making a new one would cost. Reuse needs no high technology, only a little thought: when something breaks, first think whether it can be repaired, then whether it can be given away. Schools are good places for reuse, too: second-hand book sales, toy swaps and a shared stationery corner all squeeze full value from things; one swap event alone saves a whole batch of rubbish.
  4. Step 4: Practise recycleExample: rinse and sort waste paper, aluminium cans and plastic bottles, then put them into the right recycling bins. Recycling one tonne of paper spares about seventeen trees, and recycling aluminium cans uses far less energy than smelting new aluminium from ore. Rinsing items before recycling gives better-quality products and keeps one dirty item from spoiling a whole batch. Recycling turns rubbish back into raw material, letting resources keep circulating in society. A common mistake is dropping greasy food boxes straight into recycling bins: unwashed items contaminate a whole batch into waste; the right way is to rinse them clean and drain them first.
  5. Step 5: Practise replaceExample: replace disposable plastic tableware with washable eco-friendly sets, tissues with handkerchiefs, and disposable batteries with rechargeable ones — greener choices taking the place of old habits. The key to replacing is habit: keep the eco-friendly set in your schoolbag and it will naturally be used when buying drinks. One small replacement, kept up year after year, cuts a large amount of disposable waste. Try the sums: one pair of disposable chopsticks each lunch over some one hundred and ninety school days a year makes nearly two hundred pairs; carry one washable pair and thousands are spared over a few years — a striking difference.
  6. Step 6: Save water and powerExample: a five-minute shower saves tens of litres of water compared with a bath, and turning off the tap while brushing teeth saves a little more every day. For electricity, choose air conditioners and fridges with a grade-1 energy label, switch to LED lights and set cooling at twenty-five to twenty-six degrees, and both the bill and the carbon emissions fall together. Saving water and power needs no special equipment, only small daily habits. Check the figures: an ordinary shower head releases about eight to ten litres a minute, so a five-minute shower already uses forty to fifty; two minutes shorter and a family of four saves sixty to eighty litres a day.
  7. Step 7: Handle food waste and shop greenExample: fruit peels and vegetable scraps can be turned into small home compost in a corner of the home for growing flowers and vegetables, so the food waste is no longer rubbish; serve only as much rice as you can eat to cut leftovers. Before shopping, ask yourself 'do I really need it?', and prefer local seasonal produce, which travels a shorter way and creates fewer emissions. Green spending votes money for Earth-friendly products and pushes businesses to change. When shopping, watch for eco-labels such as packaging marked with recycled material; by spending on responsible businesses we push the market towards more green products, and a virtuous circle begins.

4Diagrams Diagrams

綠色生活:三個 R Reduce · Reuse · Recycle減少 Reduce自攜水樽購物袋唔亂拋棄仍可用源頭減廢最有效重用 Reuse舊衣捐贈玻璃樽回樽一面紙寫兩次回收 Recycle三色回收桶分類廢紙·鋁罐·膠樽回收變資源垃圾唔會自己消失:香港三個堆填區快將爆滿由今日開始:買嘢前諗一句「真係需要嗎?」——少買就係最環保
Fig. 1: Reduce, Reuse, Recycle

5Worked example Example

Example: Qing's family produces piles of rubbish daily — disposable tableware, packaging cartons and leftover food. Using the 4Rs, design a waste-reduction plan for the family and say which R each measure belongs to.

  1. Reduce: stop buying disposable tableware and use washable household sets; bring reusable bags and refuse over-packaged goods.
  2. Reduce: buy in bulk and divide at home to cut packaging; cook to the family's appetite to reduce food waste at the source.
  3. Reuse: keep cartons as storage, return glass bottles for refilling, and wash and donate old clothes to charities.
  4. Recycle: set up three sorting bags at home for paper, metal and plastic, rinse them and take them regularly to a GREEN@COMMUNITY station.
  5. Food waste: compost fruit peels and vegetable scraps at home for pot plants; cut the rest at source, chill leftovers properly and finish them promptly.
  6. Answer: The plan: cut disposables and packaging (reduce), reuse cartons and clothes (reuse), sort and recycle paper, metal and plastic (recycle), and compost food waste while cooking to appetite — and the family's rubbish shrinks greatly.

6Common mistakes Mistakes

✗ Believing recycling fixes everything and wasting freely is fine
✓ Reduce comes first — cutting waste at the source beats recycling; recycling is the last step, not the first
✗ Dumping all rubbish in one bag for the recycler to sort
✓ Mixed waste is hard to recycle; rinse and sort it first before it can be recycled
✗ Buying only by price, ignoring packaging and durability
✓ Green consumption chooses simply packaged, durable goods — cheaper and greener in the long run
✗ Letting the tap run while brushing your teeth
✓ Brush with a cup and turn off the tap while soaping — about ten litres saved per person a day
✗ Believing saving the environment is for adults or the government
✓ Students can bring bottles, sort recycling and remind their families — everyone is a stakeholder

7Quick check Quick check

Q1What is the definition of sustainable development?

Q2Name the 4Rs with one example each.

Q3Why does reducing waste at source matter more than recycling?

Q4Name two ways to save energy at home.

Q5How can food waste be handled?

8Recap Recap

  • Sustainable development meets today's needs without stealing from future generations.
  • The 4R order — reduce, reuse, recycle, replace — with reduction at the source the most effective.
  • Save water and power with small habits: shower instead of bath, grade-1 appliances, lights off when leaving.
  • Food waste is about 30 percent of Hong Kong's rubbish; cut it first, then recycle into compost or energy.
  • Green consumption buys what is needed — simply packaged, durable and local seasonal products.

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