Secondary 4 Technology & Living
Technology and Living: from food science and family resource management, through food processing and textiles, to fashion and clothing, home management and consumer rights — an applied senior-secondary treatment (the junior subject of the same name covers awareness), with DSE-style examples and quizzes.
The order below is the recommended shallow-to-deep path.
Units 單元
Tap a unit name to jump to its topics.
核心概念 Core Concepts1/1 live
⚡ Unit quiz 快測5 Qs
Answer on your own first, then reveal — wrong answers go to your wrong-answer book.
Q1What are the six major nutrients?
Q2What is the organising principle of the healthy eating pyramid?
Q3State two household hygiene principles for handling raw meat.
Q4What types of family resources are there? Give an example of each.
Q5What are the four stages of resource management?
應用與應試 Application and Exam Skills1/1 live
⚡ Unit quiz 快測5 Qs
Answer on your own first, then reveal — wrong answers go to your wrong-answer book.
Q1What are the four basic functions of clothing?
Q2What factors should be considered when choosing clothing?
Q3Name two community facilities and their uses.
Q4What do expense records and budgets each achieve?
Q5What is the basic answering order for scenario questions?
Vocabulary book 生字簿
All terms, bilingual (printable).
A food component that supports growth, repair and normal body functions.
Energy-giving nutrients found mainly in grains and starchy foods.
Nutrients for growth and repair, found in fish, meat, eggs and beans.
An energy-dense nutrient that stores energy and protects organs.
Nutrients needed in small amounts to regulate body processes.
Element-type nutrients that regulate body functions, such as calcium and iron.
A dietary pattern with well-proportioned food groups and adequate nutrients.
Principles and practices that keep food clean, wholesome and fit to eat.
The time, money, energy, space and skills a family can use.
The process of managing resources through planning, organising, implementing and evaluating.
Accepted rules of behaviour in social occasions.
The way a person presents his or her own impressions and aspirations outwardly.
Venues and equipment provided by the government or organisations for public use.
Support services meeting the daily needs of community residents.
A person's identification with and emotional attachment to a group.
Practical abilities for handling everyday matters.
A question type asking for the meaning of a concept.
A question type asking for points to be listed item by item.
A question type that wraps concepts in daily-life situations.
Words in a question hinting at its scope and the direction of the answer.